Between Passover and the Whole Life Challenge, we’ve been struggling with finding satisfying crunchy, savory snacks to fulfill our mid-afternoon cravings. These Yin and Yang Sesame Almond Crackers helped. They pair really well with Baba Ghanoush, or smeared with some soft vegan cheese (like our favorites from Miyoko’s).
Small bites for between meals when you’re avoiding bagged fried chips or sugar-laden processed products!
This isn’t your typical mashed eggplant dip; our version is low-FODMAP friendly. We adapted the original recipe from Jamie Geller.
Dinner or snack? Snack or dinner? It’s hard to categorize these crispy, salty finger-foods as one or other other. On their own, perhaps they’re best as an hors d’oeuvre or afternoon snack. Pair them with steamed asparagus or a side salad, and they earn a righteous place on the dinner […]